free winter fruit photos download
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AI aesthetic score: 47
food, healthy, summer, texture -
AI aesthetic score: 76
closeup photo of red apple fruit -
AI aesthetic score: 65
Ice cold Sangria in a cantine -
AI aesthetic score: 59
Brown Pine Cone Surrounded by Red Cranberry Photography -
AI aesthetic score: 88
snow, red, weather, winter -
AI aesthetic score: 57
Bokeh Shot of Red Fruit With Snow -
AI aesthetic score: 61
Red rowan on trees -
AI aesthetic score: 45
mistletoe selective focus photography at daytime -
AI aesthetic score: 64
Frosted Fruits -
AI aesthetic score: 56
three red apples on brown wooden surface -
AI aesthetic score: 66
Close-up Photo of Thorny Red Tree -
AI aesthetic score: 55
A walk in an autumn forest -
AI aesthetic score: 64
Birch tree trunk -
AI aesthetic score: 63
GLUTEN-FREE, RED BEAN BROWNIE WITH PEANUT BUTTER -
AI aesthetic score: 61
GLUTEN-FREE, RED BEAN BROWNIE WITH PEANUT BUTTER -
AI aesthetic score: 65
Close-ups of needle and fruit on trees -
AI aesthetic score: 69
Picnic at the lakeshore -
AI aesthetic score: 74
apple on ground bokeh light -
AI aesthetic score: 77
Close-up of Frozen Leaf -
AI aesthetic score: 62
focus photography of red berries -
AI aesthetic score: 78
Calycanthus floridus, commonly called Carolina allspice, is an uncommon rounded deciduous shrub that grows to 6-9 tall. The plant produces fragrant, brown to burgundy flowers which come into bloom from mid-April to mid-May. Flowers give way to brownish, urn-shaped fruits seed pods which mature in the fall and last throughout the winter months. The dark, lustrous, green leaves and bark release a clove or camphor-like scent when crushed. Both the flowers and leaves are often used to make potpourris. Other names used are sweetshrub, strawberry bush, and hairy allspice. The shrub is native to the US from Virginia to Florida. -
AI aesthetic score: 75
Calycanthus floridus, commonly called Carolina allspice, is an uncommon rounded deciduous shrub that grows to 6-9 tall. It features fragrant, brown to burgundy flowers which come into bloom from mid-April to mid-May. Flowers give way to brownish, urn-shaped fruits seed pods which mature in the fall and last throughout the winter months. The dark, lustrous, green leaves and bark release a clove or camphor-like scent when crushed. Both the flowers and leaves are often used to make potpourris. Other names used are sweetshrub, strawberry bush, and hairy allspice. The shrub is native to the US from Virginia to Florida. -
AI aesthetic score: 75
Calycanthus floridus, commonly called Carolina allspice, is an uncommon rounded deciduous shrub that grows to 6-9 tall. It features fragrant, brown to burgundy flowers which come into bloom from mid-April to mid-May. Flowers give way to brownish, urn-shaped fruits seed pods which mature in the fall and last throughout the winter months. The dark, lustrous, green leaves and bark release a clove or camphor-like scent when crushed. Both the flowers and leaves are often used to make potpourris. Other names used are sweetshrub, strawberry bush, and hairy allspice. The shrub is native to the US from Virginia to Florida. -
AI aesthetic score: 75
Calycanthus floridus, commonly called Carolina allspice, is an uncommon rounded deciduous shrub that grows to 6-9 tall. It features fragrant, brown to burgundy flowers which come into bloom from mid-April to mid-May. Flowers give way to brownish, urn-shaped fruits seed pods which mature in the fall and last throughout the winter months. The dark, lustrous, green leaves and bark release a clove or camphor-like scent when crushed. Both the flowers and leaves are often used to make potpourris. Other names used are sweetshrub, strawberry bush, and hairy allspice. The shrub is native to the US from Virginia to Florida. -
AI aesthetic score: 74
Calycanthus floridus, commonly called Carolina allspice, is an uncommon rounded deciduous shrub that grows to 6-9 tall. It features fragrant, brown to burgundy flowers which come into bloom from mid-April to mid-May. Flowers give way to brownish, urn-shaped fruits seed pods which mature in the fall and last throughout the winter months. The dark, lustrous, green leaves and bark release a clove or camphor-like scent when crushed. Both the flowers and leaves are often used to make potpourris. Other names used are sweetshrub, strawberry bush, and hairy allspice. The shrub is native to the US from Virginia to Florida. -
AI aesthetic score: 45
red fruits -
AI aesthetic score: 62
bunch of fruits on round tray -
AI aesthetic score: 64
four raspberry fruits -
AI aesthetic score: 64
sliced orange fruits -
AI aesthetic score: 67
close-up photography of cinnamon rolls -
AI aesthetic score: 61
assorted-baked breads on plates -
AI aesthetic score: 74
assorted-color petaled flowers inside airtight glass jar -
AI aesthetic score: 76
selective focus photo of red raspberries -
AI aesthetic score: 55
selective focus of cherry blossom -
AI aesthetic score: 60
bunch of wallnuts -
AI aesthetic score: 69
rejuvenating drinks beside wall -
AI aesthetic score: 71
closeup photography of pink and gray flowers -
AI aesthetic score: 76
clear glass teacup with yellow substance on top of white plate -
AI aesthetic score: 60
strawberries on white surface -
AI aesthetic score: 70
dried pineapple -
AI aesthetic score: 64
red cheery tomatoes on white surface -
AI aesthetic score: 93
selective-focus photography of round red fruit -
AI aesthetic score: 67
selective focus photo of pineapple outdoor during winter -
AI aesthetic score: 76
two orange fruits -
AI aesthetic score: 76
sliced citrus and two red apple fruits