AI aesthetic score: 50Three White WalnutsPublic Domain
AI aesthetic score: 50Red Apple Fruit With Bare Trees in DistancePublic Domain
AI aesthetic score: 70brown nut on white surface selective focus photographyPublic Domain
AI aesthetic score: 73water pouring on sliced orangePublic Domain
AI aesthetic score: 69Blueberries In Hand PhotoPublic Domain
AI aesthetic score: 65Fall Harvest Spread PhotoPublic Domain
AI aesthetic score: 66photography of cherriesPublic Domain
AI aesthetic score: 61food, water, apple, blurPublic Domain
AI aesthetic score: 58person's hand picking brown stonePublic Domain
AI aesthetic score: 66brown nuts in bowlPublic Domain
AI aesthetic score: 55sliced orange with dewPublic Domain
AI aesthetic score: 65Still life of gourds.Public Domain
AI aesthetic score: 63Wood for the winterPublic Domain
AI aesthetic score: 53Illustration of Thanksgiving themed background with fall elements.Public Domain
AI aesthetic score: 67Close up of a snow covered sumac branch with blurred backgroundPublic Domain
AI aesthetic score: 78Calycanthus floridus, commonly called Carolina allspice, is an uncommon rounded deciduous shrub that grows to 6-9 tall. The plant produces fragrant, brown to burgundy flowers which come into bloom from mid-April to mid-May. Flowers give way to brownish, urn-shaped fruits seed pods which mature in the fall and last throughout the winter months. The dark, lustrous, green leaves and bark release a clove or camphor-like scent when crushed. Both the flowers and leaves are often used to make potpourris. Other names used are sweetshrub, strawberry bush, and hairy allspice. The shrub is native to the US from Virginia to Florida.Public Domain
AI aesthetic score: 75Calycanthus floridus, commonly called Carolina allspice, is an uncommon rounded deciduous shrub that grows to 6-9 tall. It features fragrant, brown to burgundy flowers which come into bloom from mid-April to mid-May. Flowers give way to brownish, urn-shaped fruits seed pods which mature in the fall and last throughout the winter months. The dark, lustrous, green leaves and bark release a clove or camphor-like scent when crushed. Both the flowers and leaves are often used to make potpourris. Other names used are sweetshrub, strawberry bush, and hairy allspice. The shrub is native to the US from Virginia to Florida.Public Domain
AI aesthetic score: 75Calycanthus floridus, commonly called Carolina allspice, is an uncommon rounded deciduous shrub that grows to 6-9 tall. It features fragrant, brown to burgundy flowers which come into bloom from mid-April to mid-May. Flowers give way to brownish, urn-shaped fruits seed pods which mature in the fall and last throughout the winter months. The dark, lustrous, green leaves and bark release a clove or camphor-like scent when crushed. Both the flowers and leaves are often used to make potpourris. Other names used are sweetshrub, strawberry bush, and hairy allspice. The shrub is native to the US from Virginia to Florida.Public Domain
AI aesthetic score: 75Calycanthus floridus, commonly called Carolina allspice, is an uncommon rounded deciduous shrub that grows to 6-9 tall. It features fragrant, brown to burgundy flowers which come into bloom from mid-April to mid-May. Flowers give way to brownish, urn-shaped fruits seed pods which mature in the fall and last throughout the winter months. The dark, lustrous, green leaves and bark release a clove or camphor-like scent when crushed. Both the flowers and leaves are often used to make potpourris. Other names used are sweetshrub, strawberry bush, and hairy allspice. The shrub is native to the US from Virginia to Florida.Public Domain
AI aesthetic score: 74Calycanthus floridus, commonly called Carolina allspice, is an uncommon rounded deciduous shrub that grows to 6-9 tall. It features fragrant, brown to burgundy flowers which come into bloom from mid-April to mid-May. Flowers give way to brownish, urn-shaped fruits seed pods which mature in the fall and last throughout the winter months. The dark, lustrous, green leaves and bark release a clove or camphor-like scent when crushed. Both the flowers and leaves are often used to make potpourris. Other names used are sweetshrub, strawberry bush, and hairy allspice. The shrub is native to the US from Virginia to Florida.Public Domain
AI aesthetic score: 65assorted berries in clear drinking glassPublic Domain
AI aesthetic score: 78variety of fruits and flowers at daytimePublic Domain
AI aesthetic score: 56autumn, fall, halloween, pumpkinsPublic Domain
AI aesthetic score: 82Vineyard - Douro ValleyPublic Domain
AI aesthetic score: 82opened red and green fruit on green leafPublic Domain
AI aesthetic score: 68woman lying down with bunch of applesPublic Domain
